BAD Wi-Fi signal at home is never ideal but there are several things you can do to ensure you’re getting the most out of your router.
This includes choosing the room you place the gadget in wisely.
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Avoiding the bathroom is an obvious choice given the high likelihood of water damage.
However, not everyone realizes that the kitchen is also a bad place to put your Wi-Fi router and there are several reasons for this.
Wi-Fi industry professional Karen Sohl previously told ABC News: “Keep in mind bathrooms and kitchens are full of pipes and wires, which derogates wireless signals.”
She added: “If your router is near these rooms and aren’t getting a good signal to other devices in other rooms, try moving your router into another room, for it might help strengthen your signal.”
Pipes and wires aren’t the only objects ruining your Wi-Fi signal in the kitchen.
One of the biggest offenders for dampening your web speeds is the microwave.
It gives off a tonne of electromagnetic radiation that can interfere with your router’s signals.
If you’re doing something important online, it’s best to avoid using the microwave at that time.
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Ovens, toasters, fridges, and dishwashers are other objects you should keep your Wi-Fi router away from if possible.
That’s because these items contain metal.
Metal is the material that radio waves will have the toughest time passing through.
The material is a conductor of electricity and radio waves are electromagnetic.
The metal can absorb the waves, meaning anything from metal furniture, doors, blinds, and walls can undermine the connectivity.
Any ceramic tiles in the kitchen can also cause Wi-Fi speed issues.
Typically mastic is used to install ceramic tiles on plaster or drywall.
The mix of these materials increases the amount of WiFi interference.
