Surf shack, vegan café or city terrace? Here are the top 32 places for a tasty start to the day
This local gem in the Saints area of Ipswich, a community of indie shops, cafés and restaurants close to the waterfront, was the town’s first plant-based café and has built up a loyal following thanks to its small seasonal menu of locally sourced ingredients. Go for its legendary Capel mushrooms on homemade sourdough in a Madeira cashew crème, stay for its gluten-free waffles with seasonal rhubarb and a side order of scrambled tofu and spinach (@hullabalosuffolk)).
