Trial to look at whether everyday foods can be used as treatment to improve tolerance to allergies
The parents of a teenager killed by an allergic reaction to a Pret a Manger sandwich say a clinical trial launched in her name “would have meant everything to her”.
The trial will investigate whether peanut and milk products can be used under medical supervision as a treatment to improve tolerance. Announcing it, Tanya and Nadim Ednan-Laperouse, said their aim was to “make food allergies history”.
