As infections soar to record highs and the vaccine rollout languishes, some fear there is no end in sight for the pandemic
Park Eun-sun is facing the most challenging set of circumstances since going into business for herself in August of 2020.
Having kicked off Nostimo, her restaurant in southern Seoul, during the coronavirus pandemic, Park has had to work harder to attract customers who were reluctant to eat out during a public health crisis, while complying with an evolving set of social distancing mandates that dictate how many diners she can host and when she can open her doors.
