COSTA is set to launch its Christmas menu and it contains dozens of festive items including a new sticky toffee latte.

The coffee shop is known for its seasonal drinks menu, and is behind fan favourites like the black forest hot chocolate.

Costa has unveiled its new Christmas menu and it will be in stores next week

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Costa has unveiled its new Christmas menu and it will be in stores next week

It launched it autumn menu back in September, and coffee-lovers have enjoyed maple hazel-flavoured hot drinks ever since.

But Christmas is fast approaching and now the countdown is on for the launch of the festive menu.

And fans won’t have to wait much longer, as it’s due to land in branches nationwide on November 2.

The price of each item will vary depending on location, size of the drink and whether you have it to take-away or eat-in.

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Make sure you double-check the price at your local Costa and ask a member of staff before you order.

Among the new items being added to the festive menu is the sticky toffee latte and iced latte.

Both drinks feature a sticky toffee flavoured sauce and are topped with cream.

The roasted hazel latte and hot chocolate are also new on this year’s Christmas menu.

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The winter warmers are filled with roasted hazelnut syrup and topped with cream and mini gold stars.

Prices for the sticky toffee and roasted hazel drinks start from £3.95.

There are also a number of seasonal favourites making a return this year for fans to enjoy.

These include the Terry’s Chocolate Orange hot chocolate and the After Eight hot chocolate.

Both are served with either a segment of Terry’s Chocolate Orange or an After Eight thing on the side and prices start from £4.20.

Plus, the gingerbread and cream latte is available now from £3.95 and will be served with a free, mini gingerbread biscuit on the side.

Regular Costa customers will be thrilled to know that the black forest and cream hot chocolate is also back this year.

Shoppers signed up to the chain’s loyalty scheme currently have first access to the indulgent treat, but it will be available to all on November 2, with prices starting at £3.95.

Shoppers in the Extreme Couponing and Bargains UK Facebook group have shared their excitement over the return of the black forest hot chocolate.

One excited fan said: “My absolute fave is back whooooopp.”

Another added: “I had one yesterday, it’s the best thing ever.”

While a third wrote: “It’s the most wonderful time of the year.”

There’s also a whole host of food items – sweet and savoury – being added to the Christmas menu.

Some items are new, like the pigs and blankets toastie, while familiar favourites like the brie bacon and cranberry panini and making a combeback.

Below is a full list of all the delicious Crimbo snacks being added to Costa’s menu along with their prices:

  • New pigs and blankets toastie – from £4.95
  • New vegan turkey and trimmings toastie – from £4.05
  • New honey roast ham and wensleydale ciabatta – from £4.95
  • New Melton Mowbray pork pies – from £2.60
  • New sausage roll – prices from £3.20
  • Brie bacon and cranberry panini – from £4.95
  • Brie and cranberry toastie – from £3.75
  • Turkey and trimmings toastie – from £4.95
  • Turkey feast sandwich – from £3.80
  • New belgian chocolate ganache cake – from £3.65
  • New sticky toffee loaf cake – from £3.15
  • All butter mince pie – from £2.40
  • Vegan and gluten-free mince tart – from £2.25
  • New vegan christmas cake slice – from £2.65
  • New polar bear gingerbread biscuit – from £2.15
  • New tasty christmas tree shortcake biscuit – from £2.15
  • New salted caramel honeycomb bag – from £2.85
  • New clotted cream fudge bag – from £2.85
  • Terry’s chocolate orange muffin – from £2.60
  • Gingerbread muffin – from £2.65
  • White chocolate trillionaire’s slice – from £2.65
  • Crispy festive wreath – from £2.45

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Meanwhile, Aldi has revealed its Christmas menu including Yorkshire puddings filled with pigs in blankets and ganache pinecones.

Plus, Asda’s festive offering includes spiced rum mince pies and truffle pigs in blankets.

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This post first appeared on thesun.co.uk

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