Take your tastebuds Stateside with these smashed potatoes with ranch dressing, sweet potato pie with whipped cream, and quick biscuits with sausage gravy
From Spain last week to the big old United States this, I think I’m still on some kind of imaginary summer holiday road trip. That’s the power of food, though: it can take you to places that life and logistics prevent you from actually ever getting to. In my mind, then, here are three deliciously dialled-up diner dishes for which I’d turn off any highway.
