You won’t believe it’s just an apple after you’ve crunched into this caramel coating – it’s the taste of Bonfire Night
My favourite kind of apple – green or red, sweet or sour, they all taste better wrapped in a golden shell of crunchy, caramelised sugar. Toffee apples are not only nice to nibble on as you enjoy Halloween at home, or watch fireworks on TV, they’re also fun to make. Just make sure you let them cool before tucking in.
Prep 15 min
Cook 10 min
Makes 4
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